He's becoming a pro at feeding himself finger foods. You should see the speed in which this child eats green beans. I can hardly place them on the high chair tray before they're gone. So far he's getting:
-Cheerios
-mini meatballs
-green beans
-pasta of all shapes and sizes
-sweet potato cubes
-pancakes
-applesauce
-naners
-shredded chicken
-beans and lentils
-peas
-blueberries
-cubes of carrots and potato
-melon or any sort
I'm trying to add more food into his diet whenever I can. I think we are going to start him in shredded cheese and yogurt next month or just hold off until a year. My friend Jessica's little boy has a milk allergy which scares me from letting Wesley have full milk products just yet, even though he's getting formula which is made from cow's milk.
I forgot how easy is was to use the jarred baby food. With my sister's wedding this
coming weekend, I am wishing he was still eating the jarred stuff that I can just toss in the diaper bag. I now have all this freezer food that I'm going to have to lug around in a cooler. Luckily the hotel room as a mini fridge so I can just keep it all in there and portion out servings for eat meal, wherever we happen to be. I also wasn't sure it all the locations (rehearsal dinner, reception) would have highchairs so I bought a clip on chair we can carry with us. I hope it works. I hope the kid doesn't fall off the table.
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